Call
Botim
Email
DownloadCompany
Brochure
Moong Dal, derived from mung beans, is a highly nutritious and widely consumed pulse known for its light texture and easy digestibility. It is particularly popular in many traditional cuisines due to its mild flavor and versatility in cooking. Moong Dal is rich in plant-based protein, dietary fiber, antioxidants, and essential nutrients such as magnesium, potassium, and folate. It is commonly used in soups, dals, curries, salads, and healthy preparations. Due to its high nutritional value and gentle effect on digestion, it is often recommended as part of a balanced and healthy diet. Our Moong Dal is carefully sourced, hygienically processed, and packed using high-quality packaging to maintain freshness, purity, and consistent quality.
| Product Type | Split Mung Beans |
| Processing | Cleaned and hygienically processed |
| Packaging Type | PP Bags and BOPP Bags |
| Quality Grade | Premium |
| Storage | Store in a cool and dry place |
Download Botim From App Store or Play Store
App Store
Play Store
